For all the breakfast lovers out there, Maple is surely a familiar place. I've heard a ton about Maple in San Antonio Plaza a while back, and was happy when we chanced upon it while strolling in the new East Wing of Shangri-La Plaza one lazy Sunday afternoon. Was initially hesitant to suggest this place to the family, since they might not be too keen on the breakfast-as-dinner idea, but surprise, surprise! They were open to it!
|New England Clam Chowder|
|Stuffed French Toast|
|Look at the blueberry filling oozing out!|
|Prime Rib Tapa|
|The Salmon Catch|
|Truffle Omelette Souffle|
So how was our Maple experience? It was... so-so. A bunch of hits and misses, nothing amazingly good, but nothing horribly bad either. Sort of reminded me of a home cooked meal. What I particularly liked was the french toast and the chicken wings. Others dishes like the prime rib tapa was a bit tough. The truffle omelette souffle lacked the truffle scent and the salmon was a tad overcooked. 2.5 out of 5 stars.
Maple is at LG/F Shangri-la Plaza Mall, East Wing, Shaw Blvd cor EDSA Wack Wack, Mandaluyong City